
Three game changing technologies in 2023
As we begin 2024, I want to highlight three groundbreaking developments from 2023 that promise a brighter future for healthcare, two of which leverage the power of artificial intelligence (AI).
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Posted on Monday December 1, 2025 in VAT-TRAP

An article first written Oct 2025 updated December 2025 by Dr Edward Leatham, Consultant Cardiologist © 2025 E.Leatham
This blog is also part of a VAT-TRAP book chapter designed to be read either on its own or as part of a broader programme. It was designed initially for our patients with coronary artery disease and high inflammation (measured using FAI CT). It soon became clear that the approach had wider applicability and appeal to anyone with a medical condition such as hypertension, AFib, heart failure or non diabetic hyperglycaemia with one or more of the following:
Many non-diabetic individuals show significant glucose spikes after carbohydrate intake, especially relevant to those with high VAT, where the combination of natural insulin response to multiple high glucose spikes each day, alongside VAT-induced insulin resistance, sets up a positive feedback loop that promotes further adipose storage.
Continuous Glucose Monitoring (CGM) can reveal this hidden sensitivity.
As part of our Carbohydrate Resilience (CarbR) test, patients wear a CGM for 10–14 days while logging their meals. This allows classification into one of three Glucotypes:
| Glucotype | Response to Carbohydrates |
|---|---|
| GT1 | can consume high-glycaemic foods without any spikes |
| GT2 | Spikes only after high-glycaemic foods (most common over age 40) |
| GT3 | Spikes even after low-glycaemic foods like oats |
In patients with GT2 or GT3, we diagnose a Carbohydrate-Sensitive Phenotype (CSP) — an innate (probably largely inherited) tendency to spike blood glucose after carbs, carefully labelled to explain the concept and consequences that resemble how patients and society deal with lactose or gluten sensitivity (“a small portion of pasta please as I have CSP”). It helps to Identify CSP in a no-blame way to preface recommendations for adapting some longterm dietary restrictions.
We score current glucose patterns using a 5-point Current Glucose Profile (CGP) scale, where CGP I is optimal, and CGP V reflects poor control. Many patients with CSP are able to shift to healthier CGP levels simply through education and CGM biofeedback.
Once we have defined Glucotype and dealt with insulin (which signals fat storage) triggered by carbohydrates and sugars, there is still a need to tackle VAT excess.
It should be made clear at the start that this is not a diet or temporary programme. Lowering and maintaining visceral fat requires a lifestyle and nutrition change longterm to reset the brain-VAT set point. Small incremental, progressive and sustainable steps are required alongside a commitment to long term application. In other words with the exception of GLP-1M injections, do not start any of the vat-lowering methods unless you can envisage still doing it in 3 years time!
A multi- facet approach works best, but any one of these will also be a great start:
High-Intensity Interval Training (HIIT) is one of the fastest, most efficient ways to lower visceral fat.
HIIT involves short bursts of maximal effort (sprinting, cycling, etc.) alternated with active recovery. Even short 10–20 min sessions have significant metabolic benefits:
Beginner options:
Aim for 2–4 sessions per week. Combine with resistance training for full-body effect and superior VAT reduction.
HIIT is especially effective for VAT reduction even with short time investment.
Skeletal muscle is your metabolic powerhouse. It’s the primary site for glucose disposal and fat burning. From age 30, we lose muscle mass unless we actively train — which accelerates VAT accumulation.
During weight loss, especially with GLP-1 mimetics, preserving or building muscle is essential for maintaining glucose control and avoiding rebound fat gain.
Skeletal muscle isn’t just for movement — it is your glucose sink. It burns energy, supports metabolism, and prevents excess insulin release. To reduce VAT, you must:
This is why even patients using GLP-1 mimetics must prioritise resistance training — to avoid losing lean mass alongside fat.
One of the most overlooked contributors to rising VAT is loss of skeletal muscle, which houses the majority of the body’s mitochondria — the engines responsible for burning glucose.
From around age 30, we begin to lose muscle mass (sarcopenia), in part due to anabolic resistance. As we age, our muscles become less responsive to small amounts of protein.
If we don’t eat enough — especially if we sit too much — the body breaks down our own muscle to get the amino acids it needs. This leads to muscle loss, weakness, slower metabolism, and poorer health.
Eating enough protein and doing resistance training protects muscle as we age.
Less muscle means fewer glucose receptors and slower glucose clearance. This leads to:
As VAT accumulates, it drives inflammation, insulin resistance, and metabolic dysfunction — creating a vicious cycle.
One of the most powerful strategies in reducing visceral fat is not just eating less — but eating differently.
Specifically, replacing some of your daily carbohydrate and fat intake with protein provides multiple benefits, especially if you have high VAT and/or a carbohydrate-sensitive phenotype (CSP).
Any surplus amino acids must be either:
This deamination process costs energy, meaning your body burns calories to process excess protein. As a result:
This is one of the reasons high-protein diets — such as Atkins — often result in fat loss even without strict calorie counting.
For those engaging in resistance training, higher protein intake also helps build and maintain muscle, which is essential for long-term VAT reduction and metabolic health.
Even in those not yet strength training, increasing protein can:

To effectively reduce VAT without medication, we combine four key principles:

Let’s look at the tools you can use at home to track your progress.
Your most powerful, low-cost indicator of VAT change.
Apps such as Dr Shape, MyFitnessPal, or MacroFactor help reduce guesswork and reveal hidden patterns:
Most patients are surprised to learn they are:
We recommend everyone use a CGM for 2 weeks — or a finger-prick monitor if unavailable — to track glucose excursions.
If your glucose spikes after bread, rice, beer, or fruit juice — and you have a high waist:height ratio — it’s highly likely you have CSP, and would benefit from long-term reduction in high-glycaemic carbohydrates.
Patients with Glucotype 2 or 3 (CSP) often benefit from:
This flattens glucose curves, reduces insulin, and supports VAT loss.
In CSP and non-CSP patients alike, when you eat also matters.
Time-Restricted Eating (TRE) involves eating within a daily window, commonly:
Benefits of TRE:
Start with 12:12, then extend as tolerated. Fasting is optional, but particularly helpful in CSP where fewer glucose peaks mean better VAT control.
Track these weekly:
Track these monthly:
Reassess with your clinical team after 12 weeks, and consider a CT scan at 6 months to confirm VAT reduction if needed.
At SCVC we developed a 12 month tracker booklet called N-of-1 that anyone can purchase on Amazon or via the Cardiometabolic toolkit

You can reduce visceral fat without medication — but it requires consistency, insight, and personalised feedback. This is not a one-size-fits-all programme. It’s a guided experiment, and you are the subject.
By tracking your inputs and your body’s responses, you’ll discover your own formula for health.